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Sunday 6 September 2015

Broccoli & Feta Omelet with Toast

broccoli-feta-omlet Recipe     

Prep Time : 5 Minutes
Cook Time : 10 Minutes
Yield : 1 Serving (1 Omelet & 2 Pieces of toast)

Ingredients

  • Cooking spray
  • 1 cup chopped broccoli
  • large eggs, beaten
  • 2 tablespoons feta cheese, crumbled
  • 1/4 teaspoon dried dill
  • slices rye bread, toasted

Preparation


1. Heat a nonstick skillet over medium heat. Coat pan with cooking spray. Add broccoli, and cook 3 minutes.
2. Combine egg, feta, and dill in a small bowl. Add egg mixture to pan. Cook 3 to 4 minutes; flip omelet and cook 2 minutes or until cooked through. Serve with toast.

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